Fava (broad) bean croquettes

Ingredients: 

400 g (14 oz) dried fava (broad) beans or yellow split peas
1 litre vegetable stock
Half teaspoon paprika
Half teaspoon chili powder
Quarter teaspoon baking soda
Quarter teaspoon salt
Half cup finely chopped fresh dill
2 tomatoes, finely chopped
1 green bell pepper, seeded and finely chopped
1 small onion, grated
4 tablespoons dry bread crumbs
All-purpose (plain) flour, for dusting
Vegetable oil, for deep-frying

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