Ingredients:
1 kilo (2 lbs 3 oz) green peas
200 grams (7oz) small onions
2-3 spring onions
2 tablespoons finely- chopped dill
1 ½ teacups olive oil
Salt
Pepper
200 grams (7oz) small onions
2-3 spring onions
2 tablespoons finely- chopped dill
1 ½ teacups olive oil
Salt
Pepper
Read more at www.realmusaka.com
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